Local Meal Pic of the Moment
Meat pierogi from Delightful Pastries, pan fried in butter with sauteed green garlic and spring onion (Nichols Farm) and Traders Point yogurt. Background: green salad (Nichols Farm). Headless Man Amber Ale (Tyranena Brewing Co.)
Not so much “cooking” as “heating and putting together”, but it tasted great.