Wendy Aeschlimann splits her time between Chicago, where she works as an attorney, and Fennville, Michigan, a small, rural town with a population of about 1,500 (and also an officially designated American Viticultural Area). In Fennville, she spends a lot of her time exploring the orchards, farm stands, cheesemakers, and berry farms along the back roads of the area, as well as investigating Western and Northwest Michigan's burgeoning wine and spirits industry. In Chicago, she is dedicated to cooking, storing, and canning local foods, and she is on her seventh year subscribing to a CSA. She can be found on Twitter @aschie30.
Posts by Wendy Aeschlimann: