The Local Calendar 6/27/12 The Fruit Fest Continues

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June 27, 2012 at 1:50 pm






 It is that time of the season where it is a fruit fest at the markets, strawberries, raspberries and blueberries galore. It is ,also,the time where smart people like Chief Beet Rob Gardner start buying in bulk and freezing fruit so they can enjoy this local goodness out of season.

At the most recent DOSE market I bought some of Chef Jared Van Camp’s organic radiatore pasta. Not only are they making pasta at Nellcote, they are milling their own flour from local sources like Spence Farms. Michael Gebert at Grubstreet Chicago put together a great video interview of Jared explaining and demonstrating how this process works.

There is a lot going on and if you are trying to figure out what market is closest to you and where to shop, here is our market locator to make things easier. Now on to the busy weeks ahead!

WHERE TO FIND LOCAL FOODS

These stores specialize in local foods:

Butcher and Larder 1026 North Milwaukee in Noble Square, Chicago

City Provisions Deli 1818 West Wilson in Ravenswood, Chicago

Dill Pickle Food Co-op – 3039 West Fullerton, Chicago

Downtown Farmstand 66 East Randolph in the Loop, Chicago

Green Grocer 1402 West Grand Ave in West Town, Chicago GG has weekly wine and beer tastings check their website or twitter for details.

Marion Street Cheese Market 100 South Marion St. Oak Park

Provenance Food & Wine - 2 locations Logan Square 2528 N. California Lincoln Square 2312 W. Leland Ave. Provenance has weekly free tastings of food and wine products, check their website for details.

Publican Quality Meats – 835 W. Fulton, Chicago

Southport Grocery and Cafe 3552 N. Southport, Chicago

WHAT TO DO NOW

June 27

Chicago – The Green City Market – Lincoln Park – 7am – 1pm The chef demonstration at 10:30 will be Jeff Hedin of Leopold!

Chicago – Kick-Off Party for Share Our Strength’s Taste of the Nation at Paris Studio - 6-8pm 59 West Hubbard $25 and all proceeds will go to Share Our Strength.

June 28

Chicago – The Daley Plaza Farmers - 7am – 3pm

Chicago – “The Good Food Revolution: Celebrating the Heroes and Sheroes of the Movement” 6-8pm Celebrate Growing Power’s First Anniversary at Iron Street Farm Chef Randy Zweiban of Province and his team will prepare a series of farm to table courses showcasing Growing Power’s produce and meat and poultry. Will Allen will speak about his new book, The Good Food Revolution and will sign copies. Go here to purchase tickets.

Chicago – Meet The Market Green City Market Junior Board – Farmhouse with King’s Hill 228 West Chicago 6-8pm

Chicago – La Quercia Ham Independence Tour at Publican Quality Meats 11-3pm 825 West Fulton

Chicago - Prosciutto of Happiness HourBar Toma 110 East Pearson 6-9pm $30 This is part of the Ham Independence tour that Herb Eckhouse from La Quercia Prosciutto is making across the country.

June 30

Caledonia – Wind Ridge Herb Farm’s Fourth Annual Herb, Garden and Wellness Fair 9am – 6pm Quail Trap Road

Chicago – Green City Market – The chef demonstration will be Liz Isaacs of Le Cordon Bleu. The hours are longer 7am to 1pm and the market moves further south in Lincoln Park, right across from the Farm in the Zoo.

Chicago – 61st Market sponsored by Experimental Station –  Go to their website for further details. New vendors include Penny Pastries, look for Axel.

Evanston –  The Downtown Evanston Farmers Market 7:30am to 1pm at University Place and Oak Ave.(just east of Railroad Ave.) behind the Hilton Garden Inn. Free parking is at the adjacent 1500 Maple garage.

Geneva - Geneva Green Market – 27 N. Bennett (Geneva Place) – 9 AM – 1 PM

Grayslake – The Grayslake Farmer’s Market Centennial Park and Center St. 10:00 Am – 2pm

La Fox – Heritage Prairie Farmers Market – 9-1 pm. 2N308 Brundage Road, La Fox, IL

La Fox – Farm To Fork Engine 2 Diet Immersion Weekend at Heritage Prairie Farm – Go to the link for further details about the Engine 2 Diet and what the weekend is all about.

Oak Park –  Oak Park Farmers Market – 460 Lake St just one block west of Ridgeland Ave. 7am – 1pm The Market is much more than a farmers’ market. It is an Oak Park tradition, a Saturday gastronomic event (the donuts have a devoted following), a concert site, a social event and a great place to pick up super-fresh produce, traditional and unusual plants, fresh cheeses, honey, flowers, vinegars, herbs, and much more. The Oak Park Farmers’ Market also features unique items for sale at the commissioners’ table, including items you can’t find anywhere else, such as reasonably priced T-shirts, one-of-a-kind items and bags, all offering a beautiful, functional way to support the market.

St. Charles – The Saturday Farm Fresh Food Stuffs market is now at Trellis Family Farm 8-4pm 2N492 Kirk Rd.

FD! Stelle – Mint Creek Farm Dinner and Tour Starts at 2:30pm 1693 E. 3800 N. Road $60 BYOB In addition, Rubina Isaac of Adler Planetarium will be on hand to talk about the stars and planets easily seen this time of year after dinner.

Westmont – Standard Market – Americafest - Food, fun, an event for the whole family from 11am – 4pm.

Woodstock – Woodstock Farmers Market 8am – 1pm at historic Woodstock Square

July 1

Chicago - The Logan Square Farmer’s Market 10-3pm  Logan Boulevard

Chicago – The Glenwood Sunday Outdoor Market 9am – 2pm Glenwood Avenue on the west side of the CTA Red Line between Morse and Lunt Avenues in Rogers Park from June 3 – October 28, 2012

Chicago – Alphabet Soup – A Conversation With Chicago Food Writers sponsored by Graze Magazine at Revolution Brewing 1-4pm 2323 N. Milwaukee A moderated panel of some of Chicago’s top food writers, enjoy a beer and conversation.

Frankfort – Frankfort Country Market Downtown Frankfort – 10-2.

July 3

Chicago – Brown Trout Farmer’s Market 5-8pm 4111 North Lincoln Ave. In North Center, near the Irving Park Brown Line stop, this new “micro” farmer’s market sponsored by “Ground Up Chicago” . This is a very unique market that really is a “must shop”.

Chicago – Lincoln Square - C & D Family Farms selling their all natural free range meats from 7 to 11 am in the parking lot at Lincoln & Leland.

Woodstock - Woodstock Farmers Market at historic Woodstock Square  8am – 1pm

SAVE THE DATE

July 7

FD!! Champaign – Prairie Fruits Farms Dinner “Texas in Illinois BBQ” 4410 N. Lincoln Ave. (Champaign, not Chicago) BYOB $85 per person, go to link for more information. SOLD OUT

July 12

New!! Chicago - The Green City Market Chef’s BBQ Fundraiser 5:30 – 8pm Lincoln Park This annual fundraiser for the Green City Market brings out all the chefs in this incredible celebration of the abundance of summertime at the market. Pre-sale tickets for Green City Market members are on sale here.

July 14

FD!! Caledonia – Wind Ridge Herb FarmDinner in the Garden” 466 Quail Trap Road Local produce dinner with instruction of how to use herbs in cooking. Go to the link and contact the farm for more information.

FD!! Chicago – “A Day in the Country” A Celebration of locally grown cuisine, a bus tour to Indiana to visit the Vandermolen Blueberry Farm, stop at Sweet Corn Patch and tour the Belstra Milling Pork Farm. Sponsored by Chicagourmet

New!! Chicago -Kateri Tekakwitha Feast Day Join Iroquois Valley Farms to celebrate their 5th Anniversary at Uncommon Ground Devon 1401 West Devon 2:30pm – 5:30pm for cocktails and appetizers on the roof and a 3 course farm dinner, $40 not including taxes and gratuities. Register here and more information.

July 15

New!! Chicago – Perennial Virant Dinner With April Bloomfield – 1800 North Lincoln – The dinner is to celebrate Bloomfields book, “A Girl and Her Pig:Recipes and Stories” . This dinner will not only include Bloomfield and Virant but Bruce Sherman of Northpond and Paul Kahan of Blackbird, Nathan Sears of Vie and Elise Narrow the pastry chef at Vie and Perennial Virant. The dinner including beverage pairings and a signed book is $200. Will someone please go for me, this is a dinner not to be missed!!!!!!!!!!!!!! For reservations and information call 312-981-7070.

July 18

FD!! Glencoe - Chicago Botanic Garden Farm Dinner Series – 5-8pm Cocktail hour by Death’s Door Spirits Dinner by City ProvisionsFinch’s Beer Companyand Vinejoy $200 For reservations call the Chicago Botanic Garden (847) 835- 5540.

July 21

FD!! Chicago – City Provisions Farm Dinner – La Pryor Farms in Ottowa, Illinois with Greenbush Brewing Company & Koval Distillery For tickets, please call (773) 293.2489.  $275 This is a mini-vacation, all day affair typically running from 11am to midnight.

FD!! Champaign – Prairie Fruits Farm Dinner – “An Ode to Frances Mallman” 4410 N. Lincoln Ave. (Champaign, not Chicago) Chris Pandel of The Bristol and the recently opened Balena will be the guest chef. $100 BYOB Go to link for more information. SOLD OUT

July 28

FD!! Stelle – Mint Creek Farm Dinner and Tour – 2:30pm 1693 E. 3800 N. Road – Chefs David Lorenz and Victor Morenz of Home Bistro will prepare the meal. $70 BYOB

July 29

Chicago – DOSE Market – 435 E. Illinois River East Arts Center 10-4pm

August 2

Chicago – Country Financial Chef Challenge Daley Plaza – Chris Pandel of The Bristol and Balena won last year, who will win in 2012. Come to the Daley Center to see the finals!

August 4

FD!! Champaign – Prairie Fruits Farm Dinner - “French Country Cooking” 4410 N. Lincoln Ave. (Champaign, not Chicago) Thad Morrow of Bacaro Restaurant in Champaign will be the guest chef and the guest farmers will Trent and Jackie Sparrow of Catalpa Farm in Dwight, IL. 5 course meal $100 BYOB SOLD OUT

FD!! Fairbury – Slagel Family Farm Dinner – 2-9:30pm 23601 E. 600 North Rd. Chef Chris Pandel of The Bristol and Balena Chef Jason Vincent of Nightwood – A tour of the farm and animals, butchering demo and dinner, transportation included, BYOB Lemonade and water will be provided $125 To purchase tickets go here.

August 7

Chicago – Women In Green Monthly Gathering – Uncommon Ground Devon 6-8pm 1401 West Devon A social group for sharing information, support and collaboration of ideas in the green universe.

August 8

New!! Chicago – Taste of the Nation – Navy Pier Ballroom 6pm – 10pm An incredible gathering of chefs and mixologists to raise money for the incredible organiztion to fight childhood hunger, Share Our Strength. Buy tickets here.

August 12

FD!! Elkhorn, WI - Outstanding in the Field Farm Dinner - Dietzler Farm, Chef Dan Van Rite, Hinterland Erie Street GastroPub Milwaukee $200

August 13

FD!! Elkhorn, WI - Outstanding in the Field Farm Dinner - 4pm Dietzler Farm, Chef Jared Wentworth Longman & EagleChicago $200 This is going to be really good!!!!!!!!!!!!!

August 15

FD!! Caledonia, Il - Outstanding in the Field Farm Dinner - 4pm Kinnikinnick Farm – Chef Brian Huston, The Publican$200

FD!! Glencoe - Chicago Botanic Garden Farm Dinner Series – 5-8pm Cocktail hour by Death’s Door Spirits Dinner by City Provisions, Two Brothers Brewing & Illinois Sparkling Co/August Hill Winery $200 For reservations call Chicago Botanic Gardens (847) 835-5540.

August 16

FD!! Chicago - Outstanding in the Field Farm Dinner – 4pm City Farm Chicago Chef Jason Vincent Nightwood $220[SOLD OUT]

August 17

FD!! Caledonia - Wind Ridge Herb FarmDinner in the Garden” 466 Quail Trap Road Local produce dinner with instruction of how to use herbs in cooking. Go to the link and contact the farm for more information.

August 18

FD!! Champaign - Prairie Fruit Farms Dinner “Al Fresco Cucina Italiana” – 5pm 4410 N. Lincoln Ave. (Champaign, not Chicago) 3 course meal BYOB $60 SOLD OUT

FD!! Chicago - City Provisions Farm Dinner - Dietzler Farms in Elkhorn, Wisconsin with 5 Rabbit CerveceriaFew SpiritsFor tickets, please call (773) 293.2489.  $275 This is a mini-vacation, all day affair typically running from 11am to midnight.

August 19

FD!! South Haven, MI – Outstanding in the Field Farm Dinner – 4pm Seedling Farm – Chefs Michael and Patrick Sheerin ofThe Trencherman $200

August 25

FD!! Stelle - Mint Creek Farm Dinner and Tour 2:30pm 1693 E. 3800 N. Road – Guest chef will be Viktorija Todorovska, author of The Puglian Cookbook $65 BYOB.

September 1

FD!! Champaign – Champaign - Prairie Fruits Farm Dinner -”Fish Fry”  4410 N. Lincoln Ave. (Champaign, not Chicago) Meal prepared by Sunday Dinner Chefs Joshua Kulp and Christine Cikowski out of Chicago, 4 course meal BYOB $65. SOLD OUT

Joliet – Mid-America Homesteading Conference

September 2

Baroda, MI – Check Please!Farm to Table Fest at Round Barn Winery A short drive from Chicago, a great list of chefs is already on the docket. Tickets start at $75 and VIP tickets are $150.

September 5

FD!! Glencoe - Chicago Botanic Garden Farm Dinner Series 5-8pm Cocktail Hour by Death’s Door, Dinner by City Provisions, Bell’s BreweryLynfred Winery

September 8

FD!! Chicago - City Provisions Farm Dinner - Heritage Prairie Farm & Apiary with Metropolitan Brewing & Templeton Rye$275 This is a mini-vacation, all day affair typically running from 11am to midnight.

September 15

FD!! Fairbury – Slagel Family Farm Dinner – 2:30pm $75 BYOB 23601 E. 600 Noth Rd. Go to link for details

September 22

FD!! Stelle – Mint Creek Farm Dinner and Tour – 2:30pm 1693 E. 3800 N. Road. The guest chef will be Chuy Valencia of Top Chef and Chilam Bilam.

September 28-30

Chicago – Chicago Gourmet Festival presented by Bon Appetit. The “Ground Zero” this weekend of all things culinary in Chicago and the country. Pre-sale tickets already sold-out so you had better keep a watch so you don’t miss out on this action packed weekend of chefs, sommeliers, incredible beverages, food and lots more. You can buy regular tickets here but I bet not for long!!!!

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