Ellen Malloy Says What Most of Us Are Thinking…
… in her very frank blog post about industrial farms rebranding themselves as “family farms” doing the Lord’s work. In this era of “pink slime,” it’s worth a read to remind us to think about where our food comes from.
ETA: Here’s another post from Chicago Foodies that provides some context regarding the U.S. Farmers and Ranchers Alliance lunch, held recently, which is characterized by some as a PR campaign for industrial family farmers to tell “their side of the story.”
One Comment
She most definitely is not speaking for me.