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	<title>Comments on: World&#8217;s Best Brewery? It&#8217;s Local.</title>
	<atom:link href="http://www.thelocalbeet.com/2010/02/09/worlds-best-brewery-its-local/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.thelocalbeet.com/2010/02/09/worlds-best-brewery-its-local/</link>
	<description>A practical guide to eating local, in and around Chicago</description>
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		<title>By: Martin</title>
		<link>http://www.thelocalbeet.com/2010/02/09/worlds-best-brewery-its-local/comment-page-1/#comment-693</link>
		<dc:creator>Martin</dc:creator>
		<pubDate>Mon, 22 Feb 2010 17:23:39 +0000</pubDate>
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		<description>Looking forward to it ... currently pondering that exact questions!</description>
		<content:encoded><![CDATA[<p>Looking forward to it &#8230; currently pondering that exact questions!</p>
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		<title>By: Tom Keith</title>
		<link>http://www.thelocalbeet.com/2010/02/09/worlds-best-brewery-its-local/comment-page-1/#comment-682</link>
		<dc:creator>Tom Keith</dc:creator>
		<pubDate>Thu, 18 Feb 2010 03:23:51 +0000</pubDate>
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		<description>Without knowing the specifics from each brewery, it&#039;s likely most of the barley comes from the Prairie States (both US and Canada) and is malted in Minnesota or Wisconsin. For specific beers, it&#039;s also likely that they&#039;re using German, Belgian or British malts. Domestic hops are almost assuredly from Washington State, but again, many use European hops, also (and Argentina produces an interesting version of Cascade hops).

It&#039;s an interesting topic - what constitutes local? We&#039;ll be addressing that in a future article. Stay tuned!</description>
		<content:encoded><![CDATA[<p>Without knowing the specifics from each brewery, it&#8217;s likely most of the barley comes from the Prairie States (both US and Canada) and is malted in Minnesota or Wisconsin. For specific beers, it&#8217;s also likely that they&#8217;re using German, Belgian or British malts. Domestic hops are almost assuredly from Washington State, but again, many use European hops, also (and Argentina produces an interesting version of Cascade hops).</p>
<p>It&#8217;s an interesting topic &#8211; what constitutes local? We&#8217;ll be addressing that in a future article. Stay tuned!</p>
]]></content:encoded>
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		<title>By: Martin</title>
		<link>http://www.thelocalbeet.com/2010/02/09/worlds-best-brewery-its-local/comment-page-1/#comment-681</link>
		<dc:creator>Martin</dc:creator>
		<pubDate>Wed, 17 Feb 2010 20:13:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.thelocalbeet.com/?p=3943#comment-681</guid>
		<description>Curious, where do the ingredients hale from for these local brews?</description>
		<content:encoded><![CDATA[<p>Curious, where do the ingredients hale from for these local brews?</p>
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