Where Those Eggplant Went
Wondering what I did with those eggplant?
Last night: Garlic and Basil Marinated Grilled Eggplant adapted from a recipe in Lynne Rosetto-Kaspar’s The Splendid Table
I hope you’re a little bit inspired to pick up some eggplant from your farmer’s market. It’s simple to cook and takes on flavors very well.